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Summer 2020: Issue 91
Orders for this issue are restricted to one copy per customer as we just have a very small stock of extras from the printers, which are earmarked for anyone who was unable to pre-order the issue. Please avoid putting more than one copy in your basket to save us coming back to you. Thank you for your understanding.
In this Issue
Letter from the Editor
Letter from the Assistant Editor
News
OVER THE HILLS
NATURE DIARY: What’s my View? By Julian Gurney
LANDSCAPES: Clatworthy Reservoir by Michelle Werrett
CHILDREN’S PICTURE QUIZ: Uncle Willow and Ginger Tigger on Honeycombe Hill by Endymion Beer
WALKING: Up Hill and Down Dale in a Quiet Corner of the Brendon Hills by Sue Viccars
FOOD & FARMING
FARMING: Holly at Horner Farm by Victoria Eveleigh
TASTE: The Culmstock Chilli Co. by Mel Roach
RECIPES: A Vegan Feast for Four by Ian Jarmarkier, Streamcombe Farm
DOWN MEMORY LANE: The Miltons of West Anstey by Victoria Eveleigh
FLORA & FAUNA
GARDENS: An Unexpected Garden – Mr Knight’s Vision for Simonsbath by Rosemary FitzGerald
THE EARWIG, THE SOLDIER BEETLE AND THE ANT by Jane A. Mares
GARDEN NOTES: The Beespoke Nectar Gardens at Quince Honey Farm by Pip Howard
HERITAGE
COAST: Across the Bar – To Crow Point and Beyond by Avril Stone
PEOPLE & PLACES
IN CONVERSATION WITH: John and Nicola Smith, Exmoor Distillery by Tony James
ACTIVE: Wivey’s Watery Wonder by Jenny Carey-Wood
EXMOOR EXEMPLARS I & II West Country Blacksmiths & Quantock & Exmoor Fencing by Tony James
PROFILE: Richard Partington, Environmental Consultant by Michelle Werrett
CROSSWORD by Bryan Cath
INTERIORS: Holi Moli! by Brett Bates and Naomi Cudmore
FINAL PAWS: Lessons from Lou by Victoria Eveleigh
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